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Workshop durations vary by type and are clearly listed on each card above — typically between 2 and 4 hours. Arrival 15 minutes before the start time is appreciated so everyone can settle in with a welcome drink.

All ingredients, equipment, an apron to wear on the day, a printed recipe card to take home, and of course everything you cook. We also provide a welcome drink and you eat what you make at the end of the session.

Absolutely — most of our workshops are specifically designed for curious beginners with no prior experience. Each listing carries a difficulty label (Beginner, Intermediate) so you can choose what suits you best. Our chefs are patient, encouraging, and brilliant at teaching.

Yes — please note any dietary requirements (vegetarian, vegan, Jain, gluten-free, allergies) when booking and we will do our best to accommodate. Many of our workshops are already vegetarian-friendly.

General workshops are designed for adults aged 16 and over. We do run family-friendly sessions periodically — check the calendar or get in touch for details. Children under 16 must be accompanied by an adult.

Cancellations made 7 or more days before the workshop receive a full refund. Cancellations between 3–7 days receive a credit voucher for a future session. Cancellations less than 72 hours before the start are non-refundable, but you're welcome to transfer your place to a friend.